Dolceacqua Superiore

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RED WINE:

DOLCEACQUA SUPERIORE DOC

 

VITIGNO:

Rossese di Dolceacqua

WINE DESCRIPTION:

Red ruby.
Flowery aromas with lovely accents of mediterranean spices.
Equilibrated good tannin.
Sapid,very fresh.


ADVISED TEMPERATURE: 16-17°C.

TECHNICAL DATA

Origin

Dolceacqua

Exposition

Sud-east

Altimetry

400 m  s. l. m .

Land description

Tipical West Ponente Ligure Flysch
marl and sand deposit

Way of growing

Oriented little tree

Density

8500 plants/hectar

Harvest

Early October

Productivity

90 ql/hectar

Wine-making

8 days soaking with frequent regular open air remounting.
Fermentation 25-28°

Maturing

After malolattica fermentation,
9 month in old big barrel (old vineyard) and 9 month in steel (new vineyard).
2 month in bottle before sales 

Sales and quantity
alcohol

6000  0,75L Bottles   13% vol

GASTRONOMY

White and red meat,rost veal and cheese.